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Viandes Seficlo est une usine unique en son genre en Amérique du Nord. Elle se distingue par son expertise en désossage de têtes de porcs. Elle est l'une des plus grandes usines avec sa spécialité à travers le monde.

Description de l’offre d’emploi

•    Manier un couteau de boucherie et être en mesure de bien l’aiguiser avec l’équipement approprié;
•    Effectuer la découpe de tête de porc;
•    Identifier et signaler les anomalies;
•    Débarrasser la viande des os et des graisses en trop;
•    Assurer la qualité et la fraîcheur des produits lors des découpes;
•    Assurer le nettoyage, la désinfection et l'entretien de ses couteaux;
•    Préparer les commandes en fonction des besoins des clients;
•    Entretenir son lieu de travail;
•    Respecter les normes HACCP et SQF;
•    Respecter les normes de santé et sécurité au travail.

Langues

Français parlé et écrit - Moyen

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Postes ouverts (1)

Métiers techniques / Industriels

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