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Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Work setting

Hotel, motel, resort

Tasks

Sweep, mop, wash and polish floors
Dust furniture
Vacuum carpeting, area rugs, draperies and upholstered furniture
Make beds and change sheets
Distribute clean towels and toiletries
Stock linen closet
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Disinfect operating rooms and other areas
Handle and report lost and found items
Attend to guests' requests for extra supplies or other items
Provide basic information on facilities
Pick up debris and empty trash containers

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Handling heavy loads
Physically demanding
Attention to detail
Bending, crouching, kneeling
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability

Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Reliability
Team player
Excellent written communication
Values and ethics

Employment terms options

Morning
On call

Experience

Will train

Employment terms options

Day
Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 20 to 40 hours per week

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Durée de l'emploi: Permanent
Langue de travail: Anglais
Education: Diplôme d'études secondaires ou l'équivalent
Expérience: Formation offerte
ou experience équivalente

Milieu de travail

Hôtel, motel, centre de villégiature

Tâches

Balayer, essuyer, laver, cirer et astiquer les parquets
Épousseter les meubles
Passer l'aspirateur sur les tapis, les tentures et les meubles rembourrés
Changer et faire les lits
Assurer la distribution des serviettes et accessoires de toilette
Refaire les provisions de linge dans la lingerie
Nettoyer, désinfecter et astiquer les appareils ménagers et les accessoires dans la cuisine et les salles de bain
Désinfecter les salles d'opération et autres aires des hôpitaux
Recueillir et rapporter les objets perdus ou trouvés
Fournir à des clients des fournitures additionnelles ou autres articles demandés
Fournir des renseignements généraux concernant l'établissement
Ramasser et vider les poubelles

Information de transport et de voyage

Possède un moyen de transport

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Travail sous pression
Délais serrés
Tâches répétitives
Manipuler des charges lourdes
Physiquement exigeant
Souci du détail
Plier, s'accroupir, s'agenouiller
Assis, debout et marcher
Debout pour une longue période

Qualités personnelles

Attitude axée sur le client
Sens des responsabilités
Relations interpersonnelles efficaces
Excellente communication orale
Flexibilité
Fiable
Esprit d'équipe
Excellente communication écrite
Valeurs et éthique

Options de conditions d'emploi

Matin
Sur appel

Options de conditions d'emploi

Jour
Fin de semaine
Heures de travail: 20 à 40 heures par semaine

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Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Work setting

Formal dining room
Hotel, motel, resort

Tasks

Must be of legal age to mix and serve alcoholic beverages
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service

Computer and technology knowledge

Electronic cash register
Point of sale system

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Bending, crouching, kneeling
Fast-paced environment
Standing for extended periods

Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player

Employment terms options

Early morning
Evening
Flexible hours
Morning
On call

Experience

Will train

Employment terms options

Day
Weekend

Financial benefits

Gratuities
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 20 to 40 hours per week

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Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 20 à 40 heures par semaine
Education: Diplôme d'études secondaires ou l'équivalent
Expérience: Formation offerte
ou experience équivalente

Milieu de travail

Salle à manger d'apparat
Hôtel, motel, centre de villégiature

Tâches

Doit être d'âge légal pour mélanger et servir des boissons alcooliques
Présenter les additions aux clients et percevoir les sommes dues en argent, payées par carte de crédit ou de débit, par chèques de voyage ou facturées aux chambres
Décrire aux clients les mets au menu, y compris les plats du jour
Suggérer des mets
Faire la caisse et enregistrer les ventes
Débarrasser et nettoyer des tables, des plateaux et des chaises
Accueillir les clients, présenter le menu, faire des suggestions et répondre aux questions au sujet des aliments et des boissons
Servir la nourriture et les boissons
Prendre les commandes et les transmettre au personnel des cuisines et du bar
Aider les clients/invités ayant des besoins spéciaux
Fournir le service à la clientèle

Systèmes de gestion (sig ou bd)

Caisse enregistreuse électronique
Système de points de vente

Information de transport et de voyage

Possède un moyen de transport

Conditions de travail et capacités physiques

Plier, s'accroupir, s'agenouiller
Milieu où les activités se déroulent à un rythme rapide
Debout pour une longue période

Qualités personnelles

Attitude axée sur le client
Relations interpersonnelles efficaces
Excellente communication orale
Flexibilité
Sens de l'organisation
Fiable
Esprit d'équipe

Options de conditions d'emploi

Tôt le matin
Soir
Horaire flexible
Matin
Sur appel

Options de conditions d'emploi

Jour
Fin de semaine

Avantages financiers

Pourboires

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Postes ouverts (2)

Hôtellerie / Tourisme

Aucun poste ne vous convient?