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Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years

Tasks

Minimize hazards at all stages of the food production process
Train staff/workers in job duties, safety procedures and company policies
Recommend personnel actions such as hiring and promotions
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies

Work conditions and physical capabilities

Fast-paced environment
Attention to detail
Work under pressure

Personal suitability

Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Judgement
Organized
Team player
Reliability

Employment terms options

Early morning
Shift

Employment terms options

Night

Support for newcomers and refugees

Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Work Term: Permanent
Work Language: English
Hours: 30 hours per week

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Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Diplôme d'études secondaires ou l'équivalent

Tâches

Minimiser les risques à toutes les étapes du processus de production alimentaire
Assurer la formation des employés/travailleurs quant aux tâches, aux mesures de sécurité et aux politiques de la compagnie
Recommander des mesures concernant l'embauche et les promotions des employés
Préparer des rapports de production et d'autres rapports
Recommander des mesures visant à améliorer la productivité et la qualité des produits
Superviser, coordonner et planifier (et possiblement passer en revue) les activités des travailleurs
Établir des méthodes de travail permettant de respecter les échéances et coordonner les activités avec les autres services
Demander ou commander du matériel, de l'équipement et des fournitures

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Souci du détail
Travail sous pression

Qualités personnelles

Relations interpersonnelles efficaces
Excellente communication orale
Excellente communication écrite
Flexibilité
Jugement
Sens de l'organisation
Esprit d'équipe
Fiable

Options de conditions d'emploi

Tôt le matin
Quart de travail

Expérience

3 ans à moins de 5 ans

Options de conditions d'emploi

Nuit

Soutien pour les nouveaux arrivants et les réfugiés

Présente des formations sur la diversité et le multiculturalisme pour créer un milieu de travail accueillant pour les nouveaux arrivants et/ou les réfugiés

Soutien pour les jeunes

Offre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes

Soutien pour les Autochtones

Offre au personnel des formations sur les compétences culturelles et/ou des formations de sensibilisation afin de créer un environnement de travail accueillant pour les travailleurs Autochtones
Hours: 30 heures par semaine

\n","surveillantsurveillante-de-la-transformation-des-aliments-et-boissons","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/50192336?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Work Term: Permanent Work Language: English Education: Experience: ÉtudesDiplôme d'études secondaires ou l'équivalentTâchesMinimiser les risques à toutes les étapes du processus de production alimentaireAssurer la formation des employés/travailleurs quant aux tâches, aux mesures de sécurité et aux politiques de la compagnieRecommander des mesures concernant l'embauche et les promotions des employésPréparer des rapports de production et d'autres rapportsRecommander des mesures visant à améliorer la productivité et la qualité des produitsSuperviser, coordonner et planifier (et possiblement passer en revue) les activités des travailleursÉtablir des méthodes de travail permettant de respecter les échéances et coordonner les activités avec les autres servicesDemander ou commander du matériel, de l'équipement et des fournituresConditions de travail et capacités physiquesMilieu où les activités se déroulent à un rythme rapideSouci du détailTravail sous pressionQualités personnellesRelations interpersonnelles efficacesExcellente communication oraleExcellente communication écriteFlexibilitéJugementSens de l'organisationEsprit d'équipeFiableOptions de conditions d'emploiTôt le matinQuart de travailExpérience3 ans à moins de 5 ansOptions de conditions d'emploiNuitSoutien pour les nouveaux arrivants et les réfugiésPrésente des formations sur la diversité et le multiculturalisme pour créer un milieu de travail accueillant pour les nouveaux arrivants et/ou les réfugiésSoutien pour les jeunesOffre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes Soutien pour les AutochtonesOffre au personnel des formations sur les compétences culturelles et/ou des formations de sensibilisation afin de créer un environnement de travail accueillant pour les travailleurs Autochtones Hours: 30 heures par semaine",{"_211":212,"_213":214,"_215":-5,"_216":318,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":-5,"_245":-5,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":253,"_254":-5,"_255":-5,"_256":-5,"_257":-5,"_258":-5,"_259":-5,"_260":-5,"_261":262},{"_218":219,"_220":221,"_222":223,"_224":225,"_226":227,"_228":229,"_230":231,"_232":-5,"_233":234,"_235":236,"_237":229,"_238":227},"attributes",[321,332,341,349,357],{"_211":322,"_323":324,"_325":326,"_252":329},3,"type","category","label",{"_269":327,"_6":328},"Technical / Industrial Trades","Métiers techniques / Industriels",{"_269":330,"_6":331},"technical-industrial-trades","metiers-techniques-industriels",{"_211":333,"_323":334,"_325":335,"_252":338},33,"experience",{"_269":336,"_6":337},"2 to 5 years","2 à 5 ans",{"_269":339,"_6":340},"2-to-5-years","2-a-5ans",{"_211":342,"_323":343,"_325":344,"_252":346},38,"schedule",{"_269":345,"_6":345},"Permanent",{"_269":347,"_6":348},"permanent-en","permanent",{"_211":350,"_323":343,"_325":351,"_252":354},41,{"_269":352,"_6":353},"Full time","Temps plein",{"_269":355,"_6":356},"full-time","temps-plein",{"_211":358,"_323":359,"_325":360,"_252":363},82,"education",{"_269":361,"_6":362},"Highschool (DES, DEP, ASP)","Secondaire (DES, DEP, ASP)",{"_269":364,"_6":365},"highschool","secondaire","created_at","2026-09-01T09:00:12.000000Z","published_at","2026-08-31 11:24:00","is_published","is_open","timeago","3 weeks ago","content","attributesByType",{"_324":377,"_334":378,"_343":379,"_359":380},[321],[332],[341,349],[357],"total","categories",[384],{"_211":322,"_325":328},"cities",[223],"schedules",[389,390],{"_211":342,"_325":345},{"_211":350,"_325":353},"langSwitchUrl","https://careers.jobsmedia.ca/31852/ph-food-company/jobs","actionData","errors"]

Postes ouverts (1)

Métiers techniques / Industriels