[{"_1":2,"_356":-5,"_357":-5},"loaderData",{"_3":4,"_199":200},"root",{"_5":6,"_7":8,"_183":184},"locale","fr","resources",{"_9":10},"common",{"_11":12,"_13":14,"_15":16,"_17":18,"_19":20,"_21":22,"_23":24,"_25":26,"_27":28,"_29":30,"_31":32,"_33":34,"_35":36,"_37":38,"_39":40,"_41":28,"_42":43,"_44":45,"_46":47,"_48":49,"_50":51,"_52":53,"_54":55,"_56":57,"_58":59,"_60":61,"_62":63,"_64":65,"_66":67,"_68":69,"_70":71,"_72":73,"_74":75,"_76":77,"_78":79,"_80":81,"_82":83,"_84":85,"_86":87,"_88":89,"_90":91,"_92":93,"_94":95,"_96":97,"_98":99,"_100":101,"_102":103,"_104":105,"_106":107,"_108":109,"_110":111,"_112":113,"_114":115,"_116":117,"_118":119,"_120":121,"_122":123,"_124":125,"_126":127,"_128":129,"_130":131,"_132":133,"_134":135,"_136":137,"_138":139,"_140":141,"_142":143,"_144":63,"_145":146,"_147":148,"_149":150,"_151":152,"_153":154,"_155":156,"_157":158,"_159":160,"_161":162,"_163":164,"_165":166,"_167":168,"_169":170,"_171":172,"_173":174,"_175":176,"_177":178,"_179":180,"_181":182},"apply","Postuler","applyExternal","Appliquer sur le site externe","applyFormTitle","Formulaire de candidature","inactiveOffer","Cette offre d'emploi n'est plus disponible","noResults","Désolé, nous n'avons trouvé aucune offre correspondant à ces critères.","clear","Effacer","allCategories","Toutes les catégories","allCities","Toutes les villes","allSchedules","Type d'emploi","openPositions","Postes ouverts ({{count}})","uncategorized","Autres","backToJobs","← Retour","applyForJob","Postuler à cet emploi","filtersLabel","Filtres :","meta.location","Lieu","meta.employmentType","meta.salary","Salaire","meta.department","Département","meta.specialization","Spécialisation","meta.experience","Expérience","meta.education","Éducation","positionsAvailable_zero","Aucun poste disponible","positionsAvailable_one","{{count}} poste disponible","positionsAvailable_other","{{count}} postes disponibles","findNearest","Trouvez le poste le plus proche chez {{company}}","previous","Précédent","next","Suivant","goHome","Retourner à l'accueil","salary","{{min}}$ à {{max}}$ {{type}}","equalSalary","{{max}}$ {{type}}","salaryHourly","par heure","salaryDaily","par jour","salaryWeekly","par semaine","salaryMonthly","par mois","salaryAnnual","par an","metaTitle","Offres d'emplois chez {{company}}","metaDescription","{{count}} emplois chez {{company}} en {{categories}}","offerMetaTitle","Emplois {{title}} à {{city}} — Carrières chez {{company}}","poweredBy","Propulsé par","form.stepPersonalInfo","Informations personnelles","form.stepDocuments","Documents","form.stepFinalize","Finaliser","form.firstName","Prénom","form.lastName","Nom de famille","form.email","Courriel","form.phoneNumber","Numéro de téléphone","form.categories","Catégories d'intérêt","form.city","Ville","form.linkedinUrl","URL LinkedIn","form.resume","CV","form.coverLetter","Lettre de motivation","form.coverLetterOptional","Lettre de motivation (optionnelle)","form.agreed","J'accepte les","form.termsAndConditions","conditions d'utilisation","form.jobAlert","M'aviser des nouvelles offres d'emploi chez cette entreprise","form.required","Ce champ est requis","form.invalidEmail","Veuillez entrer un courriel valide","form.invalidUrl","Veuillez entrer une URL valide","form.acceptTerms","Vous devez accepter les conditions d'utilisation","form.fileType","Formats acceptés : PDF, DOC, DOCX, PNG, JPG","form.fileSize","Taille maximale : 5 Mo","form.fileTooLarge","Le fichier dépasse la limite de 5 Mo","form.fileInvalidType","Format de fichier invalide","form.dragDrop","Glisser-déposer ou cliquer pour téléverser","form.selectedFile","Sélectionné : {{name}} ({{size}})","form.removeFile","Supprimer","form.back","Retour","form.next","form.submit","Soumettre la candidature","form.submitting","Soumission en cours...","form.successTitle","Candidature soumise!","form.successMessage","Merci d'avoir postulé pour {{title}}. Vous recevrez un courriel de confirmation sous peu.","form.externalApplyMessage","Pour compléter votre candidature, vous devez également postuler sur le site de l'employeur.","form.externalApplyButton","Postuler sur le site de l'employeur","form.alreadyApplied","Vous avez déjà postulé à ce poste","form.errorGeneric","Une erreur est survenue. Veuillez réessayer.","form.recaptchaProtected","Ce site est protégé par reCAPTCHA et les Politique de confidentialité et Conditions d'utilisation de Google s'appliquent.","form.step","Étape {{current}} de {{total}}","remote","Télétravail","hybrid","Hybride","onSite","Sur place","spontaneous.ctaTitle","Aucun poste ne vous convient?","spontaneous.ctaDescription","Envoyez une candidature spontanée et nous vous contacterons lorsqu'une opportunité se présentera.","spontaneous.ctaButton","Envoyer une candidature spontanée","spontaneous.pageTitle","Candidature spontanée","spontaneous.pageSubtitle","Faites-nous savoir que vous souhaitez rejoindre {{company}}.","spontaneous.successMessage","Merci pour votre candidature spontanée chez {{title}}.","ENV",{"_185":186,"_187":188,"_189":190,"_191":192,"_193":194,"_195":196,"_197":198},"VITE_BACKEND_URL","http://nginx","VITE_HOST_CAREER_EN","careers.jobsmedia.ca","VITE_HOST_CAREER_FR","carrieres.jobsmedia.ca","VITE_GOOGLE_MAPS_API_KEY","AIzaSyD4OenaR2UK-0zWfPNaZ8923tSN1EgE-3I","VITE_GOOGLE_RECAPTCHA_V3_SITE_KEY","6LcOqgAiAAAAAH3L3eJOsngSbX7nX00Copq9qUDd","VITE_GOOGLE_GTM_ID","GTM-W2J8LXRD","VITE_MAUTIC_TRACKING_SCRIPT","https://intercom.mediarh.ca/mtc.js","routes/$companyId.$companySlug.emplois._index",{"_201":202,"_255":256,"_345":270,"_346":347,"_349":350,"_351":352,"_5":6,"_354":355},"company",{"_203":204,"_205":206,"_207":-5,"_208":209,"_231":-5,"_232":-5,"_233":-5,"_234":-5,"_235":-5,"_236":-5,"_237":-5,"_238":-5,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":245,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254},"id",30570,"name_fr","Firehouse Subs Barrhaven","name_en","location",{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"lat",45.35215,"lng",-75.73975,"city","Nepean","state","ON","address","Nepean, ON, Ontario, Canada","country","Canada","city_slug","nepean","postal_code","unique_slug","nepean-ontario","state_long_name","Ontario","country_long_name","formatted_address","logo","logo_compressed","logo_compressed_metadata","banner","banner_compressed","description_fr","description_en","sector","phone_number","website","video_fr","video_en","color","slug","firehouse-subs-barrhaven","legacy_slug","linkedin_url","facebook_url","twitter_url","instagram_url","employee_count","offers_count","has_spontaneous_offer",false,"offers",[257],{"_203":258,"_259":260,"_262":6,"_263":254,"_208":264,"_265":266,"_267":-5,"_268":254,"_269":270,"_271":272,"_273":274,"_275":276,"_277":276,"_278":254,"_165":254,"_279":280,"_281":282,"_283":284,"_285":286,"_287":270,"_288":270,"_289":254,"_290":291,"_201":309,"_311":312,"_332":333,"_334":335,"_336":286,"_337":286,"_338":339,"_340":303,"_341":342},220294,"languages",[261,6],"en","primary_language","is_confidential_location",{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"multiple_locations",[],"formatted_distance","is_confidential","job_available",1,"start_date","2026-05-05T00:00:00.000000Z","salary_type","hourly","salary_min",37,"salary_max","salary_bonus","confidential",0,"status","open","access_status","active","apply_external",true,"apply_external_only","can_skip_internal_apply","has_applied","contents",{"_261":292,"_6":303},{"_293":294,"_295":296,"_297":261,"_244":298,"_299":300,"_301":302},"title","Restaurant manager","description","

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week
Education:
Expérience:

Education

Secondary (high) school graduation certificate

Tasks

Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service

Certificates, licences, memberships, and courses

Food Safety Certificate

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking

Personal suitability

Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Organized
Reliability
Team player
Ability to multitask

Employment terms options

Early morning
Evening
Shift

Experience

3 years to less than 5 years

Employment terms options

Morning
Night
To be determined
Day
Weekend

\n","lang","restaurant-manager","apply_external_link","https://www.jobbank.gc.ca/jobsearch/jobposting/49426607?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","text_description","Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesLeading/instructing individualsAddress customers' complaints or concernsProvide customer serviceCertificates, licences, memberships, and courses Food Safety CertificateWork conditions and physical capabilitiesFast-paced environmentWork under pressureHandling heavy loadsPhysically demandingAttention to detailCombination of sitting, standing, walkingPersonal suitabilityClient focusDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationOrganizedReliabilityTeam playerAbility to multitaskEmployment terms optionsEarly morningEveningShiftExperience3 years to less than 5 yearsEmployment terms optionsMorningNightTo be determinedDayWeekend",{"_293":304,"_295":305,"_297":6,"_244":306,"_299":307,"_301":308},"Directeur/directrice de restaurant","

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 à 40 heures par semaine
Education: Diplôme d'études secondaires ou l'équivalent
Expérience: 3 ans à moins de 5 ans

Tâches

Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
Évaluer les opérations quotidiennes
Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant
Contrôler les recettes pour déterminer le coût de la main-d'œuvre
Surveiller le rendement du personnel
Planifier et organiser les opérations quotidiennes
Recruter du personnel
Fixer les horaires de travail du personnel
Superviser le personnel
Former le personnel
Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
Effectuer des examens de rendement
Établir le coût des produits et des services
Organiser et tenir un inventaire à jour
Voir à ce que les règles de santé et de sécurité soient respectées
Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
Diriger des particuliers ou leur donner des instructions
Régler les plaintes des clients et répondre à leurs préoccupations
Fournir le service à la clientèle

Titres de compétence (certificats, permis, affiliations, cours, etc.)

Certificat de sécurité alimentaire

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Travail sous pression
Manipuler des charges lourdes
Physiquement exigeant
Souci du détail
Assis, debout et marcher

Qualités personnelles

Attitude axée sur le client
Sens des responsabilités
Relations interpersonnelles efficaces
Excellente communication orale
Excellente communication écrite
Sens de l'organisation
Fiable
Esprit d'équipe
Capacité d'effectuer plusieurs tâches simultanément

Options de conditions d'emploi

Tôt le matin
Soir
Quart de travail

Options de conditions d'emploi

Matin
Nuit
À déterminer
Jour
Fin de semaine

\n","directeurdirectrice-de-restaurant","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/49426607?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 à 40 heures par semaine Education: Diplôme d'études secondaires ou l'équivalent Expérience: 3 ans à moins de 5 ans TâchesAnalyser le budget pour augmenter et maintenir les bénéfices du restaurantÉvaluer les opérations quotidiennes Modifier les méthodes de préparation des aliments et les prix des menus en fonction du budget du restaurant Contrôler les recettes pour déterminer le coût de la main-d'œuvre Surveiller le rendement du personnel Planifier et organiser les opérations quotidiennesRecruter du personnelFixer les horaires de travail du personnelSuperviser le personnelFormer le personnelDéterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnementFaire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificativesEffectuer des examens de rendementÉtablir le coût des produits et des servicesOrganiser et tenir un inventaire à jourVoir à ce que les règles de santé et de sécurité soient respectéesTraiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produitsDiriger des particuliers ou leur donner des instructionsRégler les plaintes des clients et répondre à leurs préoccupationsFournir le service à la clientèleTitres de compétence (certificats, permis, affiliations, cours, etc.)Certificat de sécurité alimentaireConditions de travail et capacités physiquesMilieu où les activités se déroulent à un rythme rapideTravail sous pressionManipuler des charges lourdesPhysiquement exigeantSouci du détailAssis, debout et marcherQualités personnellesAttitude axée sur le clientSens des responsabilitésRelations interpersonnelles efficacesExcellente communication oraleExcellente communication écriteSens de l'organisationFiableEsprit d'équipeCapacité d'effectuer plusieurs tâches simultanémentOptions de conditions d'emploiTôt le matinSoirQuart de travailOptions de conditions d'emploiMatinNuitÀ déterminerJourFin de semaine",{"_203":204,"_205":206,"_207":-5,"_208":310,"_231":-5,"_232":-5,"_233":-5,"_234":-5,"_235":-5,"_236":-5,"_237":-5,"_238":-5,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":245,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"attributes",[313,324],{"_203":314,"_315":316,"_317":318,"_244":321},26,"type","category","label",{"_261":319,"_6":320},"Restaurant","Restauration",{"_261":322,"_6":323},"restaurant","restauration",{"_203":325,"_315":326,"_317":327,"_244":329},38,"schedule",{"_261":328,"_6":328},"Permanent",{"_261":330,"_6":331},"permanent-en","permanent","created_at","2026-05-02T09:01:44.000000Z","published_at","2026-04-08 15:31:00","is_published","is_open","timeago","4 weeks ago","content","attributesByType",{"_316":343,"_326":344},[313],[324],"total","categories",[348],{"_203":314,"_317":320},"cities",[215],"schedules",[353],{"_203":325,"_317":328},"langSwitchUrl","https://careers.jobsmedia.ca/30570/firehouse-subs-barrhaven/jobs","actionData","errors"]

Postes ouverts (1)

Restauration