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Education: Other trades certificate or diploma
Experience: 2 years to less than 3 years

Work setting

Remote location

Ranks of chefs

Chef de partie

Tasks

Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Physically demanding
Attention to detail
Standing for extended periods

Personal suitability

Dependability
Flexibility
Organized
Reliability

Employment terms options

Flexible hours
Weekend

Health benefits

Health care plan

Other benefits

Other benefits

Support for youths

Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth
Work Term: Permanent
Work Language: English
Hours: 36 to 44 hours per week

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Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Autre certificat ou diplôme d'une école de métiers

Milieu de travail

Endroit éloigné

Catégories de chef

Chef de partie

Tâches

Créer de nouvelles recettes
Enseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'aliments
Préparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquets
Superviser les cuisiniers et les employés des cuisines
Préparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spéciales
Préparer et faire cuire des repas ou des aliments de spécialité
Commander des aliments et des fournitures de cuisine
Dresser des menus et s'assurer que la qualité des aliments est conforme aux normes
Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires

Conditions de travail et capacités physiques

Milieu où les activités se déroulent à un rythme rapide
Travail sous pression
Physiquement exigeant
Souci du détail
Debout pour une longue période

Qualités personnelles

Sens des responsabilités
Flexibilité
Sens de l'organisation
Fiable

Expérience

2 ans à moins de 3 ans

Options de conditions d'emploi

Horaire flexible
Fin de semaine

Avantages santé

Régime de soins de santé

Autres avantages

Autres avantages

Soutien pour les jeunes

Offre des formations en cours d'emploi adaptée aux jeunes
Offre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes
Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
Hours: 36 à 44 heures par semaine

\n","chef-de-partie-cuisine","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/49637843?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Work Term: Permanent Work Language: English Education: Experience: ÉtudesAutre certificat ou diplôme d'une école de métiersMilieu de travailEndroit éloignéCatégories de chefChef de partieTâchesCréer de nouvelles recettesEnseigner aux cuisiniers la préparation, la cuisson, le garnissage et la présentation d'alimentsPréparer et faire cuire des repas ou des aliments de spécialité pour des événements comme des banquetsSuperviser les cuisiniers et les employés des cuisinesPréparer et faire cuire des aliments pour des invités spéciaux ou lors d'occasions spécialesPréparer et faire cuire des repas ou des aliments de spécialitéCommander des aliments et des fournitures de cuisineDresser des menus et s'assurer que la qualité des aliments est conforme aux normesPréparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentairesConditions de travail et capacités physiquesMilieu où les activités se déroulent à un rythme rapideTravail sous pressionPhysiquement exigeantSouci du détailDebout pour une longue périodeQualités personnellesSens des responsabilitésFlexibilitéSens de l'organisationFiableExpérience2 ans à moins de 3 ansOptions de conditions d'emploiHoraire flexibleFin de semaineAvantages santéRégime de soins de santéAutres avantagesAutres avantagesSoutien pour les jeunesOffre des formations en cours d'emploi adaptée aux jeunesOffre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes Hours: 36 à 44 heures par semaine",{"_203":204,"_205":206,"_207":-5,"_208":310,"_231":-5,"_232":-5,"_233":-5,"_234":-5,"_235":-5,"_236":-5,"_237":-5,"_238":-5,"_239":-5,"_240":-5,"_241":-5,"_242":-5,"_243":-5,"_244":245,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":-5,"_251":-5,"_252":-5,"_253":254},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":228,"_229":221,"_230":219},"attributes",[313,324,333,341],{"_203":314,"_315":316,"_317":318,"_244":321},26,"type","category","label",{"_261":319,"_6":320},"Restaurant","Restauration",{"_261":322,"_6":323},"restaurant","restauration",{"_203":325,"_315":326,"_317":327,"_244":330},33,"experience",{"_261":328,"_6":329},"2 to 5 years","2 à 5 ans",{"_261":331,"_6":332},"2-to-5-years","2-a-5ans",{"_203":334,"_315":335,"_317":336,"_244":338},38,"schedule",{"_261":337,"_6":337},"Permanent",{"_261":339,"_6":340},"permanent-en","permanent",{"_203":342,"_315":335,"_317":343,"_244":346},41,{"_261":344,"_6":345},"Full time","Temps plein",{"_261":347,"_6":348},"full-time","temps-plein","created_at","2026-06-03T09:00:34.000000Z","published_at","2026-06-02 17:11:00","is_published","is_open","timeago","yesterday","content","attributesByType",{"_316":360,"_326":361,"_335":362},[313],[324],[333,341],"total","categories",[366],{"_203":314,"_317":320},"cities",[215],"schedules",[371,372],{"_203":334,"_317":337},{"_203":342,"_317":345},"langSwitchUrl","https://careers.jobsmedia.ca/28983/st-marys-golf-country-club/jobs","actionData","errors"]

Postes ouverts (1)

Restauration