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Education: No degree, certificate or diploma
Experience: Experience an asset

Tasks

Keep records of the quantities of food used
Package take-out food
Prepare, heat and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors

Health benefits

Dental plan
Disability benefits
Health care plan
Vision care benefits

Financial benefits

Life insurance
Work Term: Permanent
Work Language: English
Hours: 40 hours per week

\n","lang","food-counter-attendant","apply_external_link","https://www.jobbank.gc.ca/jobsearch/jobposting/50104669?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","text_description","Education: No degree, certificate or diploma Experience: Experience an asset TasksKeep records of the quantities of food usedPackage take-out foodPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' ordersHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasRemove kitchen garbage and trashSweep, mop, wash and polish floorsHealth benefitsDental planDisability benefitsHealth care planVision care benefitsFinancial benefitsLife insurance Work Term: Permanent Work Language: English Hours: 40 hours per week",{"_304":315,"_306":316,"_308":6,"_254":317,"_310":318,"_312":319},"Serveur/serveuse au comptoir de service alimentaire","

Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Aucun certificat, diplôme ou grade

Tâches

Inscrire dans les registres les quantités de nourriture utilisée
Emballer les aliments à emporter
Préparer et faire chauffer des plats simples
Servir les aliments aux clients, au comptoir ou à la table de buffet
Remplir les réfrigérateurs et les comptoirs à salade
Prendre les commandes des clients
Manipuler des produits de nettoyage et les entreposer
Recevoir, déballer et ranger les provisions dans les réfrigérateurs, les congélateurs, les armoires et tout autre rangement
Enlever les déchets et les ordures et vider les poubelles
Balayer, essuyer, laver, cirer et astiquer les parquets

Expérience

Expérience un atout

Avantages santé

Régime de soins dentaires
Prestations d'invalidité
Régime de soins de santé
Prestations des soins de la vue

Avantages financiers

Assurance-vie
Hours: 40 heures par semaine

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Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years

Tasks

Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations

Health benefits

Dental plan
Health care plan

Support for youths

Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth
Work Term: Permanent
Work Language: English
Hours: 40 hours per week

\n","restaurant-assistant-manager","https://www.jobbank.gc.ca/jobsearch/jobposting/50065508?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Experience: 1 year to less than 2 years TasksDetermine type of services to be offered and implement operational proceduresConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control and evaluate daily operationsHealth benefitsDental planHealth care planSupport for youthsOffers on-the-job training tailored to youthOffers mentorship, coaching and/or networking opportunities for youthProvides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 40 hours per week",{"_304":409,"_306":410,"_308":6,"_254":411,"_310":412,"_312":413},"Directeur adjoint/directrice adjointe de la restauration","

Work Term: Permanent
Work Language: English
Education:
Experience:

Études

Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 3 mois à moins de 1 an

Tâches

Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
Effectuer des examens de rendement
Organiser et tenir un inventaire à jour
Voir à ce que les règles de santé et de sécurité soient respectées
Régler les plaintes des clients et répondre à leurs préoccupations
Fournir le service à la clientèle
Planifier, organiser, diriger, contrôler et évaluer les opérations journalières

Expérience

1 an à moins de 2 ans

Avantages santé

Régime de soins dentaires
Régime de soins de santé

Soutien pour les jeunes

Offre des formations en cours d'emploi adaptée aux jeunes
Offre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes
Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes
Hours: 40 heures par semaine

\n","directeur-adjointdirectrice-adjointe-de-la-restauration","https://www.guichetemplois.gc.ca/jobsearch/offredemploi/50065508?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia","Work Term: Permanent Work Language: English Education: Experience: ÉtudesCertificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 3 mois à moins de 1 anTâchesDéterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnementEffectuer des examens de rendementOrganiser et tenir un inventaire à jourVoir à ce que les règles de santé et de sécurité soient respectéesRégler les plaintes des clients et répondre à leurs préoccupationsFournir le service à la clientèlePlanifier, organiser, diriger, contrôler et évaluer les opérations journalièresExpérience1 an à moins de 2 ansAvantages santéRégime de soins dentairesRégime de soins de santéSoutien pour les jeunesOffre des formations en cours d'emploi adaptée aux jeunesOffre des opportunités de mentorat, de coaching et/ou de réseautage aux jeunes Offre au personnel des formations de sensibilisation afin de créer un environnement de travail accueillant pour les jeunes Hours: 40 heures par semaine",{"_203":204,"_205":206,"_207":-5,"_208":415,"_229":230,"_231":232,"_233":416,"_243":-5,"_244":-5,"_245":-5,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":251,"_252":251,"_253":-5,"_254":255,"_256":-5,"_257":-5,"_258":-5,"_259":-5,"_260":-5,"_261":-5,"_262":-5,"_263":264},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":221,"_228":219},{"_235":236,"_237":238,"_239":240,"_241":242},[418,421,424,427],{"_203":326,"_327":328,"_329":419,"_254":420},{"_271":331,"_6":332},{"_271":334,"_6":335},{"_203":337,"_327":338,"_329":422,"_254":423},{"_271":340,"_6":341},{"_271":343,"_6":344},{"_203":346,"_327":347,"_329":425,"_254":426},{"_271":349,"_6":349},{"_271":351,"_6":352},{"_203":354,"_327":347,"_329":428,"_254":429},{"_271":356,"_6":357},{"_271":359,"_6":360},"2026-08-13T09:00:57.000000Z","2026-08-12 16:31:00","6 days ago",{"_328":434,"_338":435,"_347":436},[418],[421],[424,427],{"_203":438,"_269":439,"_272":6,"_273":264,"_208":440,"_277":441,"_279":-5,"_280":264,"_281":282,"_283":398,"_285":399,"_287":442,"_289":442,"_290":264,"_165":264,"_291":292,"_293":294,"_295":296,"_297":242,"_298":282,"_299":282,"_300":264,"_301":443,"_201":448,"_323":451,"_370":464,"_372":465,"_374":242,"_375":242,"_376":432,"_378":446,"_379":466},261373,[271,6],{"_210":389,"_212":390,"_214":391,"_216":392,"_218":393,"_220":221,"_222":394,"_224":-5,"_275":395,"_225":396,"_227":221,"_228":393},[],53374.14,{"_271":444,"_6":446},{"_304":403,"_306":404,"_308":271,"_254":405,"_310":445,"_312":407},"https://www.jobbank.gc.ca/jobsearch/jobposting/50065507?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia",{"_304":409,"_306":410,"_308":6,"_254":411,"_310":447,"_312":413},"https://www.guichetemplois.gc.ca/jobsearch/offredemploi/50065507?utm_campaign=jobsmedia_jobs_apply&utm_source=jobsmedia&utm_medium=organic&source=jobsmedia",{"_203":204,"_205":206,"_207":-5,"_208":449,"_229":230,"_231":232,"_233":450,"_243":-5,"_244":-5,"_245":-5,"_246":-5,"_247":-5,"_248":-5,"_249":-5,"_250":251,"_252":251,"_253":-5,"_254":255,"_256":-5,"_257":-5,"_258":-5,"_259":-5,"_260":-5,"_261":-5,"_262":-5,"_263":264},{"_210":211,"_212":213,"_214":215,"_216":217,"_218":219,"_220":221,"_222":223,"_224":-5,"_225":226,"_227":221,"_228":219},{"_235":236,"_237":238,"_239":240,"_241":242},[452,455,458,461],{"_203":326,"_327":328,"_329":453,"_254":454},{"_271":331,"_6":332},{"_271":334,"_6":335},{"_203":337,"_327":338,"_329":456,"_254":457},{"_271":340,"_6":341},{"_271":343,"_6":344},{"_203":346,"_327":347,"_329":459,"_254":460},{"_271":349,"_6":349},{"_271":351,"_6":352},{"_203":354,"_327":347,"_329":462,"_254":463},{"_271":356,"_6":357},{"_271":359,"_6":360},"2026-08-13T09:00:56.000000Z","2026-08-12 16:30:00",{"_328":467,"_338":468,"_347":469},[452],[455],[458,461],"total",3,"categories",[474],{"_203":326,"_329":332},"cities",[215,391],"schedules",[479,480],{"_203":346,"_329":349},{"_203":354,"_329":357},"langSwitchUrl","https://careers.jobsmedia.ca/24917/mcdonalds-canada/jobs","actionData","errors"]

Postes ouverts (3)

Restauration